Namkeen

Navratan mixture is a savory and crunchy snack popular in India. It is made by frying a variety of ingredients like lentils, nuts, seeds, and spices until they are crispy and golden brown. These ingredients are then mixed together with salt and sometimes additional spices to create a flavorful blend. The mixture often includes items like fried lentils, peanuts, cashews, almonds, raisins, coconut flakes, and curry leaves. It's a delightful combination of textures and flavors, perfect for enjoying as a snack with tea or as a crunchy topping for salads or yogurt.

Ratlami Namkeen is a popular Indian snack. It's known for its spicy and savory flavor profile, typically made with ingredients like chickpea flour (besan), peanuts, sev (crunchy noodle-like snack), spices such as black pepper, cloves, and ajwain (carom seeds), and sometimes dried fruits like raisins for a hint of sweetness. It's crunchy, spicy, and often enjoyed with tea or as a standalone snack.